Description
Key Features
Available in 1kg and 1.8kg packs – Great value for batch cooking or freezing
Approx. 11 sausages per kilo
Made with British pork & Grainstore real ale
Crafted on our farm in Lincolnshire
Rich, hearty flavour perfect for classic British meals
Freezer friendly – Ideal for stocking up
Cooking Tips
Grill or BBQ: Cook on medium heat for 15–20 minutes, turning often
Oven Bake: Roast at 180°C for 25 minutes, turning halfway
Air Fry: Preheat to 180°C and cook for 12–14 minutes
Pan Fry: Use a non-stick pan over medium heat, 15–18 minutes
Serving Suggestion:
Enjoy in a crusty roll with red onion marmalade, serve over creamy mash with gravy, or slice into a warming sausage casserole.
Allergens. WHEAT, SULPHUR DIOXIDE (SULPHITE)
Why Choose Grasmere?
Local Ingredients, Local Flavour
Our sausages feature real ale from the Grainstore Brewery in Oakham, paired with British pork including from our own herd.
Quality in Every Batch
Made on our farm using traditional methods, ensuring great taste, texture, and consistency.
Save More with Bigger Packs
The 1.8kg pack offers over 20% in savings – ideal for families or meal preppers.
Trusted by Customers Nationwide
With decades of experience and thousands of satisfied customers, our name stands for quality and flavour.
Choose your size and add to basket today – 1kg or 1.8kg Grasmere Pork & Ale Sausages.
Perfect for the freezer, even better on the plate!
