OUR TRADITIONAL BUTCHERS SHOPS
As a South Lincolnshire, family run business our absolute passion is providing our customers with delicious, tender cuts of meat, expertly prepared and hand crafted by our team of experienced butchers.
Whether it is pork reared on the farm or poultry, beef and lamb sourced from our trusted network of local farms – complete traceability and a real care for food values and provenance assures our customers that excellent quality and local sourcing is paramount to us.
Set in the historic Market town of Market Deeping, our store in Market Gate has been in situ for over a decade and has a huge customer following. Grasmere Farm’s famous range of Pork Sausages and a wide range of cuts prepared by our expert butchers can be found here.
Situated on West Street, in Bourne, this was our first pop up shop. Originally only open for special occasions, this store is now open every Friday and Saturday. Like our other butcher's stores, each week we bring a huge range of value packs and fantastic weekend joints.
Another pop-up shop, this Deli is behind our Artisan Butchers and Bakers in Bourne, between West Street and Wellhead Car Park, in Burton's old bakehouse. With the old oven still in place, this large building boasts an array of artisan cheeses, frozen Grasmere Farm pies, ice cream, chocolate and a wide range of pantry fillers.
This impressive farm shop has become one of the premier farm shops in the area, attracting visitors from all over the country. Our butchers’ counters in the farm shop, boast an impressive display of our dry aged Beef, local Lamb, Chicken and our own Pork.