Description
Key Features
Farm-Fresh Pork – Made from high-welfare, outdoor-bred pork reared on our Lincolnshire farm.
Balanced Flavour – Lightly seasoned with a touch of dried apple to enhance, not overpower, the meat.
Convenient Pack – Contains four 113 g burgers, ideal for weeknight meals or weekend barbecues.
Versatile Cooking – Delicious grilled, pan-fried, or barbecued and easy to pair with sides or buns.
Cooking Tips
Grill or Barbecue: Cook over medium heat for 5–6 minutes per side until fully cooked through.
Pan-Fry: Use a non-stick pan over medium-high heat. No oil needed — just flip halfway through cooking.
Serving Ideas: Great in a soft brioche bun with lettuce and onion chutney or served bunless with roasted root veg. Or, how about mixing up breakfast by making our Breakfast Stack?
Allergens: WHEAT, SOYA, SULPHITE.
Why Choose Grasmere?
On-Farm Butchery – Our burgers are made and packed right here on the farm, ensuring full control over quality and freshness.
Welfare-First Approach – We use only pork from pigs, raised with care and respect for natural behaviour.
True Local Produce – British pork, crafted into burgers by skilled hands, supporting local farming.
Reliable Quality – Known for consistency and flavour, our pork products have earned a loyal following.
Fire up the grill and give your burgers an upgrade. Add Grasmere Pork & Apple Burgers to your basket today and enjoy a farm-made favourite.
