Description
What’s Included
16 Cocktail Pigs in Blankets: Classic Lincolnshire sausages wrapped in our dry-cured streaky bacon, perfect for the Christmas table.
400g Lincolnshire Sausage Meat: Ideal for stuffing or making your own sausage rolls.
360g Lincolnshire Chipolatas: Perfect for breakfast or as a side dish with your Christmas dinner.
400g Sage & Onion Stuffing: A festive classic, handcrafted with traditional flavours.
200g Streaky Bacon: Deliciously crisp and full of flavour, ideal for pigs in blankets or adding to roast turkey.
200g Back Bacon: A breakfast essential, or layer it over your turkey for added moisture and flavour.
1.5kg Home-Cured Gammon Joint: Tender and full of flavour, ideal for roasting or boiling.
1kg Rolled Leg of Pork: Succulent and perfect for roasting, offering a delicious alternative to turkey.
Grasmere Farm Pâté: A rich, savoury treat to serve as a starter or as part of a festive spread.
Red Onion Marmalade: Our signature sweet and tangy condiment, perfect with cold meats, pâté, or cheese.
Key Features
Complete Festive Hamper: Everything you need for a traditional Christmas meal, from breakfast to dinner, with all the trimmings.
Premium Grasmere Farm Quality: All items are handcrafted with care using the finest pork, ensuring rich flavour and tenderness.
Versatile Ingredients: Ideal for preparing a variety of festive dishes, from sausage rolls to roast dinners and more.
Cooking Tips
Pigs in Blankets: Preheat your oven to 200°C (180°C fan) and bake for 20-25 minutes until golden and crispy.
Sage & Onion Stuffing: Bake in an ovenproof dish at 180°C for 25-30 minutes, or stuff inside your turkey for added flavour.
Lincolnshire Sausage Meat: Shape into stuffing balls or sausage rolls and bake at 180°C for 20-25 minutes until cooked through.
Gammon Joint: Boil or roast for 25 minutes per 500g, plus an extra 20 minutes. Glaze with honey or mustard for the final 20 minutes for added flavour.
Rolled Leg of Pork: Roast at 180°C for 30-35 minutes per 500g, allowing the crackling to crisp up beautifully.
Allergens. Cocktail Sausages wrapped in Bacon: WHEAT. SULPHITE/SULPHATE. Stuffing/Sausagemeat: WHEAT, CELERY, SULPHUR DIOXIDE (SULPHITE).
Why Choose Grasmere Farm?
Premium, Handcrafted Quality
Every product in the Deluxe Christmas Essentials hamper is made using the finest pork, ensuring rich, savoury flavours and tender textures. Our expert butchers handcraft each item with care, from our pigs in blankets to our signature pâté.
All-In-One Festive Solution
This hamper is designed to simplify your Christmas preparations. With everything from sausage meat for stuffing to a succulent gammon joint, you’ll have all the essentials to create a festive feast without the stress.
Ideal for Entertaining
Whether you’re hosting a large family meal or a more intimate gathering, the Deluxe Christmas Essentials hamper provides a wide range of options. From breakfast chipolatas to pâté and gammon, you’ll be able to create a spread that satisfies everyone’s tastes.
Unbeatable Value for Quality
For only £63, this hamper offers exceptional value, saving you over £7 compared to the full price. You’ll receive high-quality, locally sourced ingredients at an affordable price, making this the perfect way to elevate your Christmas meal.
