Description
Key Features
Sourced from a small high-welfare farm in Leicestershire
Made from premium turkey breast
Naturally lean yet tender and juicy
Retains moisture during cooking
Ideal for healthy, everyday meals
Health Benefits
High in protein, supporting muscle maintenance and keeping you fuller for longer
Low in fat, making it a great choice for lighter meals
A natural source of B vitamins, which help support energy levels
Contains selenium and zinc, contributing to immune system health
Cooking Tips
Pan Fry: Cook over a medium heat for 4–5 minutes per side until golden and cooked through.
Grill: Grill on a medium heat, turning once, for juicy results.
Air Fry: Cook at 180°C for 12–15 minutes, turning halfway.
Serving Suggestion: Pair with seasonal vegetables, a fresh salad, or serve sliced with wraps and grains for a light, balanced meal.
Why Choose Grasmere
Carefully Sourced Quality
While not reared on our own farm, these turkey breast steaks are chosen from trusted small producers who share our commitment to welfare and quality.
Selected by Expert Butchers
Every product we sell is carefully assessed and prepared to meet the standards our customers expect from Grasmere Farm.
Honest Food You Can Trust
As a family-run farm and butchery, we pride ourselves on offering high-quality food — whether raised by us or sourced from outstanding British producers.
Add Turkey Breast Steaks to your basket today for a lean, flavourful option that’s quick to cook and easy to enjoy.
