Description
Key Features
Made with British lamb – rich, succulent and naturally flavourful
Infused with mint seasoning – for that classic lamb pairing
Blended with feta-style cheese – creamy and tangy, melts when cooked
Extra-large burgers (2 x 150g) – perfect for gourmet meals
Great on the BBQ or in the pan – ideal for summer dining
Cooking Tips
Pan-Fry or Grill: Cook on medium heat for 5–6 minutes per side until piping hot throughout.
BBQ: Grill over medium heat until browned on both sides and cheese begins to melt.
Air Fryer: Cook at 180°C for 10–12 minutes, flipping halfway for even browning.
Serving Suggestion:
Serve in brioche buns with tzatziki, cucumber ribbons, and a handful of rocket – or alongside couscous and grilled veg for a Mediterranean meal.
Allergens. MILK, WHEAT, BARLEY, SOYA.
Why Choose Grasmere?
Flavour-First Recipes
Our gourmet burgers are made with carefully balanced seasonings and premium meat for unbeatable taste and quality.
Premium British Lamb
We work with trusted British farms to ensure all our lamb is raised to the highest standards.
Small-Batch Quality
Crafted in small batches with care to ensure the perfect balance of mint, cheese and lamb in every bite.
A BBQ Favourite
These burgers are customer favourites every summer – and once you try them, you’ll know why.
Add Gourmet Minted Lamb with Feta Style Cheese Burgers to your basket today – a fresh, flavour-packed choice for BBQs or special meals.
Juicy, herby, and irresistibly cheesy.
