Description
Key Features
Traditional Lincolnshire Recipe: Our sausages follow a time-tested Lincolnshire recipe for a rich, savoury flavour.
Quality Pork: Made with carefully selected pork to ensure great taste.
Perfect for Any Occasion: Great for parties, holiday dinners, or as a quick snack.
Bite-Sized Portions: Conveniently small, ideal for buffets, appetisers, or snacks.
Cooking Tips
Preparation: Preheat your oven to 200°C (180°C fan). Place the sausages on a lined baking tray for even cooking.
Baking: Cook for 15-20 minutes, turning halfway through to ensure they’re golden and evenly cooked.
Serving Suggestions: Pair with mustard or sweet chilli sauce, or add them to a charcuterie board for variety.
Allergens. WHEAT, SULPHUR DIOXIDE (SULPHITE)
Our Lincolnshire Cocktail Sausages offer a classic taste in a convenient, bite-sized form. We use a traditional recipe and quality pork to create sausages that are full of flavour. Whether you’re planning a festive meal, preparing for a family buffet, or simply want a tasty snack, these sausages fit the bill. Their small size makes them easy to serve, and their rich flavour ensures they’ll be a crowd-pleaser at any gathering.
Why Choose Grasmere Farm?
Traditional Recipe, Superior Flavour
Our Lincolnshire Cocktail Sausages are made using a traditional Lincolnshire recipe. The result is a rich, savoury flavour that’s perfect for any meal or celebration.
High-Quality Pork
We use only carefully selected pork to make our sausages. This ensures that every bite is tender and full of flavour.
Perfect for Every Occasion
These cocktail sausages are ideal for a variety of occasions. Whether you’re hosting a party, serving Christmas dinner, or looking for a quick snack, they’re easy to prepare and packed with flavour.
Easy to Serve
Their bite-sized portions make them easy to serve at parties or family meals. You can add them to a buffet, serve them as an appetiser, or even enjoy them as a snack throughout the day.
