Boneless Leg of Lamb – Rolled or Butterflied – from Nene Park

Sustainably reared and beautifully prepared, our Boneless Rolled or Butterflied Leg of Nene Park Lamb delivers unbeatable tenderness and flavour. Raised on Nene Park’s wildflower meadows and expertly prepared by Grasmere Farm butchers, this versatile joint is perfect for roasting, grilling, or barbecuing.

 

 

£17.40£53.50

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Description

Experience the delicate flavour and tenderness of Nene Park Lamb, available here as a Boneless Rolled or Butterflied Leg, prepared with care by Grasmere Farm’s master butchers.

Raised on Nene Park’s wildflower-rich pastures, this lamb enjoys a forage-based diet of grass, herbs, and wildflowers throughout the year. The result? A naturally rich, succulent meat that reflects the care and sustainability behind every stage of rearing.

Choose Rolled for a classic, easy-to-carve roasting joint, or Butterflied for a quick-cooking, barbecue-ready cut with beautifully even cooking. Whichever you prefer, you’ll enjoy a premium piece of lamb that’s rich in flavour, ethically sourced, and expertly trimmed.

Key Features

Premium grass-fed British lamb from Nene Park, Cambridgeshire

Available Rolled for roasting or Butterflied for grilling or BBQs

Naturally reared outdoors on wildflower meadows

Entirely forage-based diet for superior taste and sustainability

Ethically farmed with high animal-welfare standards

Hand-prepared by Grasmere Farm’s expert butchers


Health Benefits

High in protein and essential amino acids

Source of zinc, iron, and B-vitamins to support vitality

Grass-fed for a naturally lean, nutrient-rich profile

No artificial additives — pure, natural British lamb


Cooking & Serving Tips

Rolled Leg: Roast at 190°C (fan 170°C) for 25 minutes per 500g plus 25 minutes, resting well before carving.

Butterflied Leg: Marinate with rosemary, garlic, and olive oil, then grill or barbecue for 6–8 minutes each side until golden.

Serving Suggestion: Pair with roasted root vegetables, minted new potatoes, or a fresh green salad for a light summer option.

Whether slow-roasted or seared on the grill, this cut delivers restaurant-quality flavour at home.


Why Choose Grasmere Farm

At Grasmere Farm, we believe great taste begins with great farming. That’s why we partner with producers like Nene Park, who share our commitment to animal welfare, sustainability, and exceptional quality.

For over half a century, our family-run business has been supplying award-winning British meats, expertly butchered and prepared for your kitchen. When you choose Grasmere Farm, you’re supporting ethical farming, local producers, and a genuine love of good food.


Shop more premium NENE PARK LAMB at Grasmere Farm

Additional information

Rolled or Butterflied

Rolled, Butterflied

WEIGHT

650G, 1KG, 1.5KG, 2KG

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