Description
- Type of Milk: Cow’s.
- Pasteurisation: Yes.
- Vegetarian: Yes.
- Country & Region: France/Britain.
- Flavour: Smokey and creamy with a hint of hazelnut.
- Allergens: MILK.
An unusual brie, specially Smoked by one of our cheesemongers. They gently smoke a mild brie, from Pays de la Loire, over oak chippings. This gorgeous brie has a milky flavour with a hint of hazelnut and creamy texture. Pairs well with a Red Wine and melts well, so try in a cauliflower cheese or alike. Great in a fresh salad.
Each piece is wrapped and then put in a bag. Keep refrigerated but best served at room temperature.
