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Kaltbach Creamy

Kaltbach Creamy is a true masterpiece of Swiss cheesemaking, aged to perfection in the famous Kaltbach caves. This indulgent semi-soft cheese combines a luxuriously creamy texture with a rich, nutty flavour that lingers on the palate. The natural cave ageing process infuses it with subtle earthy notes, creating a cheese that is both comforting and complex.

Perfect for enjoying on its own, paired with artisan crackers, or melted into decadent dishes (try with Chilli Jam in cooking, for a taste sensation!), Kaltbach Creamy is a versatile addition to any cheese board. Whether you’re hosting a dinner party, indulging in a quiet night in, or looking for a showstopping gift for a cheese lover, this is a cheese that delivers indulgence in every bite.

All pieces are hand cut and weight approx.

CHEESE OF THE MONTH – 20% OFF!

£5.20£65.00

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Description

Key Features

Type of Milk: Cow’s milk

Pasteurisation: Yes

Vegetarian: No (traditional rennet used)

Country & Region: Switzerland – Kaltbach, Lucerne

Flavour: Rich, nutty and subtly earthy with a creamy, melt-in-the-mouth texture

Allergens: Milk


Why Choose Grasmere

Exceptional Quality Sourcing
At Grasmere Farm’s deli, we hand-select our cheeses from the world’s best producers. Kaltbach Creamy earns its place in our range thanks to its award-winning flavour and unique cave-ageing process.

Expert Advice
Our knowledgeable deli team can help you pair Kaltbach Creamy with the perfect accompaniments – from charcuterie to chutneys – so you can create a cheese board that truly wows.

Exclusive Local Availability
You won’t find Kaltbach Creamy just anywhere. We’re proud to bring this Swiss delicacy to our customers from right here in Lincolnshire.


Treat yourself to the irresistible flavour of Kaltbach Creamy and elevate your next cheeseboard.

Additional information

Weight

2.5kg, 1.2kg, 500g, 200g

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