Description
Key Features
4 x 4oz Patties – Perfectly portioned for individual burgers
Prime British Beef – High-welfare, full-flavour meat
Hand‑Formed – Consistent size, shape, and thickness
Freezer Friendly – Ideal for stocking up
From Grasmere Farm – Prepared by trusted local butchers
Health Benefits
Rich in Protein – Supports muscle recovery and fullness
Naturally Contains B Vitamins & Iron – Essential for wellbeing
No Artificial Fillers – Just real beef and careful crafting
Balanced Fat Content – Full flavour without excess grease
Cooking Tips
Pan‑Fry: Use medium heat and cook for 4–5 minutes per side until golden and cooked through.
BBQ: Grill over medium coals for 5 minutes each side for that char-grilled flavour.
Air Fryer: Preheat to 180 °C and cook for 10–12 minutes, flipping halfway.
Oven: Bake at 200 °C for 20 minutes on a baking tray, turning once.
Serving Suggestions:
Serve in brioche buns with crisp lettuce, tomato, melted cheese, dry-cured streaky bacon and Fresh Chilli Jam – or go gourmet with avocado, aioli and rocket.
Allergens: WHEAT.
Why Choose Grasmere?
Locally Sourced, Premium Beef
Our burgers are made from prime British cattle, carefully reared and butchered on our Lincolnshire farm.
Hand‑Crafted Quality
Expertly formed by our butchers to ensure every patty cooks evenly and tastes exceptional.
Simple, Honest Ingredients
We believe burgers should be about great beef – no fillers, no artificial nasties.
Trusted Family-Farm Standards
We’ve earned a reputation for quality, care and flavour – and our beef burgers are no exception.
Add a pack of Grasmere Beef Burgers (4 x 4oz) to your basket today – and enjoy restaurant-quality burgers at home.
Uncomplicated, delicious, and always satisfying.
