Flat Iron Steak

Indulge in the succulent taste of Grasmere Farm’s Flat Iron Steak. Known for its exceptional tenderness and rich flavour, our Flat Iron Steak is sourced responsibly from local farms and expertly prepared by our skilled butchers. Whether grilled, pan-seared, or marinated, our Flat Iron Steak promises a delicious dining experience.

Price shown per 350g.


7 in stock



Key Features:

Exceptional Quality: Handpicked for tenderness and flavour, ensuring a delightful dining experience with every bite.

Responsibly Sourced: We prioritize ethical and sustainable farming practices, guaranteeing the highest standards of animal welfare.

Versatile Cooking: Perfect for grilling, pan-searing, or marinating, our Flat Iron Steak offers versatility and flavour for various culinary creations.

Health Benefits:

Protein-Packed: Flat Iron Steak is a rich source of high-quality protein, essential for muscle growth and repair.

Nutrient-Rich: Additionally, it provides essential nutrients such as iron, zinc, and B vitamins for overall health and wellbeing.

Cooking Tips:

Grilling Perfection: Grill over high heat for a few minutes on each side for a perfect medium-rare finish.

Pan-Seared Delight: Sear in a hot skillet for a crispy crust and juicy interior, then finish in the oven for optimal doneness.

Marinade Magic: Enhance flavour by marinating the steak in your favourite blend of herbs, spices, and acidic ingredients for added depth and complexity.

Why Choose Grasmere Farm?

At Grasmere Farm, we’re committed to providing responsibly sourced, high-quality meat products. With our Flat Iron Steak, elevate your dining experience with every bite.

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