Native Breed Beef: Why It Tastes Better & Why You Should Try It
The Secret Behind Truly Great Beef Ever cut into a steak and thought, âWow, this is next-levelâ? The difference isnât...
Here at Grasmere Farm, we are passionate about great tasting food, and love to share our knowledge with our customers. Our blog is the perfect platform to share cooking tips, seasonal recipes and top cuts, or communicate about other news from our farm and shops. Look out for advice from top local chefs as well from our own master butchers.
The Secret Behind Truly Great Beef Ever cut into a steak and thought, âWow, this is next-levelâ? The difference isnât...
An Unforgettable Centrepiece for Your Special Day If youâre planning a celebration and fancy something truly unique, our Cheese Celebration...
When it comes to feeling good, itâs tempting to think of wellbeing as something you achieve with a few green...
Cooking pork is easier than you think, but knowing which cut to use and how to cook it properly makes...
At Grasmere Farm, we take great pride in crafting exceptional sausages using time-honoured butchery skills and the finest ingredients. From our...
Weâre excited to announce that Grasmere Farm has won Retailer of the Year for the third year in a row....
Grasmere Farm has been a trusted name in the East of England for decades. Our award-winning sausages, made from top-quality...
There are many things to love about Lincolnshire, but our produce must be high on the list. Lincolnshire produces 30%...
As the sun sets on March 30th, a chapter closes in the illustrious career of Ian ‘Tarquin’ Tilley, the esteemed...
As Easter approaches, it’s time to gather around the table and celebrate with loved ones over a delicious meal. This...
