Hand crafted and pressed to ensure each Burger isn’t too tightly compacted, these Burgers eat all the better for it. The texture of these tasty, juicy beauties alone is a great eating experience; let alone the flavours.
How to our Gourmet Burgers
Cook the Burgers from room temperature. Either grill or fry. To Grill: Preheat the grill to medium. Place on the rack and grill for 15-20 minutes, turning regularly. To Shallow Fry: Heat a small amount of oil in a frying pan. Fry on a medium heat for 8-12 minutes, turning regularly.
Allergens. Cheese, Barley, Wheat, Soya.