The Chickens come from high welfare farms raised in south-east. Full of flavour and with non of the shrinkage during cooking, all our Chicken products are incredibly popular with our customers. Being such a versatile meat, we offer a wide range with plenty of marinades to choose from as well.
Cut into the crunchy Mexican coating of these delicious Chicken Breasts, to find a moreish cheese and ham sauce. Makes a great mid-week meal; delicious, quick and easy.
How to cook Mexican Melt Chicken Breast
Cook from room temperature. Cook in centre of oven at 180°C, Gas Mark 4 for 25-35 minutes. Allow to rest before serving.
Allergens: CHEESE, WHEAT, SULPHUR DIOXIDE. CONTAINS SODIUM NITRATE/NITRITE.